Another Chicken & Wild Rice Soup

4 Tbsp butter
2 garlic cloves
1 medium onion
2 cans cream of mushroom soup
3 chicken breasts
1 bag Schwan's wild rice/prepared
1/4 cup flour
2 cups chicken broth
2 cups milk

Melt 1 T. butter and saute onions and garlic with diced up chicken. In a small skillet melt 3 T. butter and add flour to make a roux. Add roux to the pot, add broth and cream of mushroom soup then add the rice and milk.